Dine with us: for locals and visitors alike.

Breakfast at Gigi’s: seven days a week.

A favourite way to start the day for guests and locals alike. Enjoy mouth-wateringly delicious breakfast at our on-site restaurant Gigi’s, every day of the week.

Visit gigismudgee.com.au to view the latest menu.

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Farm-to-table delights: night-time at Gigi’s.

From 5pm, Wednesday to Saturday, experience Head Chef Sam Potters incredible, locally inspired seasonal menu at Gigi’s. Bookings recommended.

Visit gigismudgee.com.au to view the latest menu.

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Take a night off and dine at The Flour Bin.

Sunday, Monday and Tuesday night cooking is overrated. Enter: The Flour Bin. The answer to your mid-week dining prayers, serving grazing plates, hearty mains, great wine and more. View the current menu here.

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